Bring the garden to your kitchen this season! Switch up your normal cooking routine by trying some of our favorite fresh flower recipes. Cooking with flowers has been around for decades but has become very popular over the last few years. There are even several cookbooks specifically for floral culinary. These fun recipes are guaranteed to take your cooking (and your taste buds) to a whole new level.
A few popular edible flowers are: lavender, thyme, dill, cilantro, day lily, squash blossom, lilac, Nasturtiums, chives and basil.
Start creating meals that look as delicious as they taste with these fun edible flower recipes.
Blooming Popsicles
Flower popsicles are the perfect summer treat. Not only are they beautiful but they come packed with natural flavor. Have fun getting creative with your flower choice and enjoy your tasty creation!
Find this recipe and more beautiful photos on Honestly Yum’s site.